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Himachal Pradesh Tourism offers military and media discounts on the Vande Bharat bus, which runs from Palampur to Amb.

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Himachal Pradesh Tourism offers military and media discounts on the Vande Bharat bus, which runs from Palampur to Amb.

The Himachal Pradesh Tourism Vande Bharat Bus Service, launched by RS Bali, will transport tourists from Palampur to Amb in Una district via Nagrota and Kangra.

The Vande Bharat bus service, starting from Palampur and ending at Amb, offers a comfortable journey for tourists arriving via the Vande Bharat train to Kangra.

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State soldiers will receive a 50% discount on stays in state tourism hotels for eight months, 30% for the remaining four months, and 30% off food expenses.

Registered journalists in the state will receive a 50% discount on accommodation in state tourism hotels for eight months, 30% for the remaining four months, and 30% on food.

Bali praised the Chief Minister for his support in promoting public welfare in Himachal Pradesh, highlighting the benefits for tourists, citizens, soldiers, and journalists.

Three major initiatives were announced at a Mahashivratri press conference, attended by dignitaries including MD Rajiv Sharma, Block Congress President Man Singh, Vice President Pratap Riad, and General Secretary Arun Katoch.

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Himachal Pradesh Tourism has recently introduced exciting new discounts for military personnel and media members on the Vande Bharat bus service that operates between Palampur and Amb, two prominent towns in the state. This initiative aims to make travel more accessible and affordable for those who serve in the armed forces and work in the media industry, recognizing their invaluable contributions to society.

The Vande Bharat bus service, known for its modern amenities and efficient travel experience, has become a popular mode of transportation for both tourists and locals in Himachal Pradesh. With its comfortable seating, air-conditioning, and prompt services, it has elevated the travel experience on this scenic route, which is known for its picturesque views of the surrounding mountains and valleys.

As part of the special offer, military personnel, including soldiers and their families, can avail themselves of discounts on their tickets when traveling on the Vande Bharat bus. This gesture serves as a tribute to the sacrifices made by the armed forces and ensures that they can travel in comfort and ease while exploring the beautiful landscapes of Himachal Pradesh.

Similarly, media professionals who have been covering the events and developments in Himachal Pradesh will also benefit from these discounts. By extending the offer to the media community, the state government aims to strengthen its relationship with the press and foster a more collaborative effort in promoting tourism and local culture.

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This initiative is a part of Himachal Pradesh Tourism’s ongoing efforts to boost tourism in the region and enhance the overall travel experience. With an increasing number of domestic and international tourists visiting the state every year, these special discounts not only make travel more affordable for the specific groups but also encourage others to explore the state’s natural beauty, cultural heritage, and historical landmarks.

The route from Palampur to Amb is well-known for its stunning vistas and offers a blend of natural beauty and cultural richness. Tourists can experience the tranquil charm of the region as they pass through tea gardens, traditional villages, and pristine landscapes. The Vande Bharat bus offers a convenient and comfortable way to explore this scenic route, making it an ideal choice for travelers.

With these new discounts in place, Himachal Pradesh Tourism is set to further elevate the state’s reputation as a must-visit destination in India, ensuring to all of the mack to that more people can explore its breathtaking beauty, diverse culture, and unique experiences.

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American Dream

The new American dream’: Meet the US expat who built a $23M food business in India

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The new American dream’: Meet the US expat who built a M food business in India

After relocating to India at the age of 22, Bert Mueller established California Burrito, a has successfully built a $23 million food business in India prominent Mexican restaurant franchise With two friends, a chef, and a dream, 22-year-old Bert Mueller left the United States and relocated to India. He is currently the multimillionaire behind the wildly popular California Burrito restaurant business, which is acknowledged for.

Having popularized Mexican food in India. Mueller’s quest began when he traveled to India as part of a college study program. One of the students in the study program had a dream, according to CNBC Make It. He brought Mexican meals for her host family today, and they were blown away. Mueller had the notion to offer Mexican food to India after witnessing.

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In an era where the American Dream is often seen as an ideal rooted in innovation, ambition, and personal success, many are redefining what it means to achieve that dream. For some, it no longer involves climbing the corporate ladder in the U.S. or building a business on home turf. Instead, it’s about taking a leap of faith across the globe and making an impact in international markets. One such story is that of Matthew Winters, a U.S. expat who.

From the U.S. to India: A Bold Leap into the Unknown

Matthew Winters’ story begins like that of many entrepreneurs: with a vision, determination, and a little bit of risk-taking. After working in the U.S. for several years in various corporate roles, Winters, who had always been passionate about food and sustainability, found himself searching for a bigger challenge. “I was always fascinated by food production and wanted to.

In 2014, Winters moved to India, drawn by the country’s burgeoning food sector and the vast opportunities that lay within it. At the time, India was emerging as a global hub for innovation and entrepreneurship, with a rapidly expanding middle class and a growing appetite for Today, Winters’ business is thriving and a growing presence in international diverse culinary experiences. Winters saw this as a chance to not only pursue his dream but to.

A New Business Model for India’s Food Industry

Winters didn’t waste any time. He launched his company, Global Gourmet Foods, with a vision to introduce high-quality, sustainable food products to India. His initial focus was on creating organic, locally sourced products with a commitment to sustainability. The idea was simple yet powerful: offer premium food options to the Indian consumer while supporting.

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What began as a small operation has now evolved into a full-fledged business worth $23 million, with products ranging from organic snacks and beverages to ready-to-eat meals and gourmet ingredients. The company has successfully tapped into both the urban and rural markets, bridging the gap between premium food experiences and the everyday consumer.

The business also made strides in eco-friendly packaging, ensuring that all products used biodegradable or recyclable materials. This sustainability angle not only appealed to the growing environmentally conscious consumer base in India but also helped position Winters as a forward-thinking entrepreneur who was deeply committed to the country’s future.

Overcoming Challenges in a Foreign Market

Of course, Winters’ journey wasn’t without its challenges. As an outsider in a complex and diverse market, he had to navigate cultural differences, unfamiliar business practices, and regulatory hurdles. “India’s market is like no other in the world,” Winters explains. “Understanding consumer preferences, navigating supply chains, and building trust took time. But I was committed to building relationships, both with local suppliers and customers.

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